The label
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What a beverage label carries
A statement of identity, a net quantity, an ingredient list, a name and place of business, and a Nutrition Facts panel. Then anything the specific product requires.
And for untreated juice, the warning
Verbatim, naming children, the elderly and persons with weakened immune systems. It is long, it is mandatory and it has to be readable.
Which crowds a small bottle
The median container here is 118 mL. A facts panel plus an ingredient list plus a warning on a bottle that size is most of the available surface.
So reserve the space first
Lay out the mandatory blocks at legible sizes on the actual panel, then design the brand into what is left. Every other order shrinks the warning.
Condensation is the physical problem
A refrigerated beverage sweats. The label stock and adhesive have to survive that for the whole shelf life, in a cold wet environment, which is a specific brief rather than a general one.
Shrink sleeves solve it and add a rule
A full-body sleeve handles condensation well and it is also an outside wrapper. Whatever it obscures has to be legible through it or repeated on it.
Date coding
A use-by or best-before on a product whose shelf life is part of its safety case is not optional in practice, and it has to be applied per unit at fill rather than printed in the artwork.
Proof it cold and wet
Print it, apply it, fill it, chill it, and look at it after a day in a fridge. That is where the label fails, and it is not where it is usually checked.
Juice content percentage is its own declaration
A beverage containing juice carries a percentage declaration, which is a separate requirement from the ingredient list and one that catches products marketed as juice drinks.