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The products

The band room

On this page11
Scale changes the problem. A player owns ten reeds and a school owns three hundred.

What a band room actually holds

Reeds by the box, valve oil and slide grease for a brass section, cork grease, spare strings, and a drawer of mouthpieces nobody has claimed.

Which is an inventory problem before a preservation one

Finding the right strength of reed quickly, knowing when a box is running out, and keeping forty students from taking the wrong thing.

So label by what a student asks for

Strength and instrument, in words, on the body of the container. Not a code that lives in a teacher's head.

And not by colour alone

Around one in twelve boys has a colour vision deficiency. A reed store sorted only by lid colour is unsorted for several students in any band.

The humidity swing is worse here than at home

A room warm and occupied for an hour and then empty and cold, daily. Cane stored in that cycles more than it would in a house.

Bulk sealed storage does most of the work

Unopened reeds in a sealed jar with a humidity pack, in a cupboard rather than on a windowsill. 224 jars here and 11 liners and sealing discs.

Keep the oils away from the reeds

A spilled bottle of valve oil in a drawer of cane is a drawer of ruined cane. Different shelf, and preferably a tray under the oils.

Decant the oils into issue bottles

One small applicator bottle per section rather than a bulk bottle handed around. 43 dropper assemblies and 96 containers at 20-410.

And label those too

Workplace labelling duties apply to a school as much as a workshop, and the shop consumables property sets out what a transferred container needs.

Standardise ruthlessly

One jar, one neck, one closure, bought in quantity. A cupboard of matching containers is the only kind that survives a school year.

References

The Davis Pack Supply catalog, measured 19 October 2026. The instrument care shelf is 1,026 rows: 525 containers and 501 closures. 5 mL to 500 mL with a median of 118; 30 containers at 15 mL or under, 100 at 30 or under, 207 at 60 or under, 390 at 120 or under. 266 PET, 119 glass, 78 PP, 62 HDPE, and no steel or tins at all. 287 bottles, 224 jars, 12 tubs and pails, 2 tubes. 147 clear, 112 white, 82 amber, 51 blue, 45 natural, 37 black. Closures: 345 continuous thread, 43 dropper assemblies, 27 dome lids, 19 lug and twist, 16 flip top, 14 phenolic, 11 liners and sealing discs, 6 dropper tips and caps, 6 round tubs. Necks: 96 at 20-410, 59 at 24-410, 56 at 89-400, 56 at 70-400.
The archetype behind this shelf is store-small-dry: 15 to 500 mL, wide mouth, PP and PET and glass, cold, solid, chunky, scooped, with "small dry parts, wide mouth to get fingers in, clear so you can see what is inside" as its stated reason. It describes the four dry leaves well and the two lubricants not at all, and the shelf is 287 bottles to 224 jars against a wide-mouth rule.
Written from 21 CFR 172.878 and from the catalog as it stood on 19 October 2026. Nothing here says a food-contact regulation applies to an instrument lubricant; 172.878 is cited as the published specification for white mineral oil, which is the benchmark a manufacturer can either meet or not. The other four leaves have no governing regulation and this property says so rather than borrowing one.