The fill was wrong
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The size is not authorized
The worst outcome in this craft, and it is entirely preventable by checking a list of twenty-five numbers. A 600 mL or 800 mL bottle is not a bottle you may sell distilled spirits in.
It usually arrives through a bottle you liked
A supplier shows a beautiful bottle, its nominal capacity is close to a legal size, and nobody checks whether it actually fills to one. Close is not on the list.
Nominal capacity is not fill capacity
A bottle sold as 500 mL may brim at 520 and look wrong filled to 500, or may struggle to hold it with any headspace. The standard of fill is about what is in the bottle, not what the bottle is called.
The headspace reads as a short measure
Especially on clear glass. Two products at the same declared net contents can look like different quantities on a shelf, and the customer trusts their eyes over the label.
The net contents statement disagrees with the fill
A mandatory statement that does not match what is in the bottle is a labeling problem and a measurement problem at once, and the fix is upstream in the filling line rather than on the label.
Check before the mould, not after
If a custom bottle is involved, the standard of fill and the actual fill level are settled at the mould stage. After that they are extremely expensive to change.
And check the list every time
Twenty-five numbers, on a card, next to the bottle catalogue. It is the cheapest control in this property and it prevents the costliest failure.
Fill to a line, not to a look
Set the fill by volume on the line and verify by weight, with the density of the actual spirit rather than water. Proof changes density, so a checkweigher calibrated on one product will be wrong on the next.
And watch temperature at filling
Spirit expands and contracts appreciably over a working temperature range. A line filling accurately at one temperature and running warm after a few hours will drift, and the drift is in the direction of a short measure.