Containers

Closures

On this page11

What is here Ninety-one closures for fourteen containers All the containers are continuous thread Which rules out the two traditional presentations The 12 metal CT caps are the best option The flip tops and spouted caps are strays And so is the dairy lid Liner is the thing to specify Tamper evidence is not here Still products only References

57 plain lids. Fine for a still mead, no use for a sparkling cider.

What is here

57 continuous thread polypropylene lids, 12 metal or aluminum CT caps, 8 flip top caps, 5 PS CT lids, 3 spouted caps, 2 phenolic, 2 PP dome lids, 1 PS dome lid, 1 dairy lid.

Ninety-one closures for fourteen containers

Which sounds generous and reflects a narrow set of necks with many compatible lids rather than a wide range of functions.

All the containers are continuous thread

8 at 28-400, 3 at 38-400, 2 at 33-400, 1 at 28-410. So the closure options are all threaded, and there is no crown or cork finish on the shelf.

Which rules out the two traditional presentations

A crown cap for a sparkling cider and a cork for a bottle-aged mead. Neither finish exists here and neither closure exists in the catalog.

The 12 metal CT caps are the best option

A metal cap on a threaded glass bottle seals well and reads better than a plastic lid on a beverage. For a still product that is the pick.

The flip tops and spouted caps are strays

8 and 3, which are dispensing closures for a sauce or a syrup. They are on this shelf because the necks matched.

And so is the dairy lid

One of them. Worth noticing because it is the clearest sign that this shelf was assembled by neck and capacity rather than by category.

Liner is the thing to specify

A fermented beverage against a bare polypropylene land will seep over time. The liner is the part in contact and it has to be asked for by name.

Tamper evidence is not here

No shrink band, no tamper evident closure in this group. Which for a beverage sold at retail is usually expected.

Still products only

Which is the summary for this shelf, and it is the same conclusion the beer property reaches for a wider set of reasons.

References

The Davis Pack Supply catalog, measured 19 October 2026. The 91 closures in this group: 57 continuous thread polypropylene lids, 12 metal or aluminum CT caps, 8 flip top caps, 5 PS CT lids, 3 spouted caps, 2 phenolic, 2 PP dome lids, 1 PS dome lid, 1 dairy lid. Checked catalog-wide on the same day, this catalog holds no crown cap, swing top, cork or champagne wire hood, so a sparkling or carbonated product cannot be closed from it. The beer property sets out that finding in full. Buyability, a snapshot: 12 of 14 containers available, 12 of 14 full case only, 2 quote only, with case packs of 12, 30, 48, 60, 72 and 102.

The Davis Pack Supply catalog, measured 19 October 2026. This group returns 105 rows: 14 containers and 91 closures, the smallest container count of any property in this library. Ten of the fourteen sit on an authorized standard of fill: three at 354.882 mL, which is the 355 mL standard, and seven at 473.176 mL, which is the 473 mL standard. Four do not: one at 709.764 mL, which misses the 700 mL standard by 9.764 mL, and three at 946.352 mL, whose nearest standard is 1 liter. 13 are glass and 1 is PET. 9 clear, 4 amber, 1 frosted clear glass. 8 glass boston rounds, 3 glass sauce bottles, 1 glass beverage bottle, 1 glass syrup bottle, 1 PET imperial bullet cosmo. Necks: 8 at 28-400, 3 at 38-400, 2 at 33-400, 1 at 28-410, all continuous thread.

Written from 27 CFR 4.72 and 4.10 and from the catalog as it stood on 19 October 2026. The standards of fill regulate the quantity bottled rather than the bottle, so a non-standard container filled to a standard quantity is awkward rather than prohibited. Whether part 4 applies at all turns on the alcohol content of the product, which is not something a container catalog knows. Nothing here addresses bonded premises, formula approval, label approval, excise tax, net contents formatting, or state law. This catalog holds no crown cap, swing top, cork or champagne hood, so a sparkling product cannot be closed from it.